Parsley

Specifications

• Leaves or partite or crushed or coarse .
• Parsley coarse, 6 MT/20' fcl, 14 MT/40' fcll.
• Parsley leaves, 1.5 MT/20' fcl,
• rushed 2-4 mm, nice green color,
• purity min. 99%.
• Light or dark green natural.
• Good smell and taste.
• Free of F.M.
• Free of infections.
• Moisture max. 5%.
• Packing in new P.P Bags each about 25 OR 50 kg.